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National Application Center :: campus tours :: Culinary Institute LeNotre admissions

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Culinary Institute LeNotre

Culinary Institute LeNotre
7070 Allensby
Houston, TX 77022-4322

Official telephone: (713) 692-0077
Fax number: (713) 692-7399
Website: https://culinaryinstitute.edu/
Screen last updated on: December 2024
ACADEMIC CALENDAR
Calendar system: quarter system (four terms comprise academic year)
Month(s) in which new student orientation is held: Orientation for new students is held prior to start of fall term.

ACADEMIC EXPERIENCE
Student:Faculty ratio: 12:1

REQUIRED UNDERGRADUATE CURRICULUM
General education/core curriculum is required: yes

PROGRAMS OFFERED
Special programs offered:
internships
Cooperative programs are offered: yes

LIST OF MAJORS
Associate's Degrees

  • Baking and Pastry Arts/Baker/Pastry Chef
  • Cooking and Related Culinary Arts, General
  • Culinary Arts/Chef Training
  • Restaurant, Culinary, and Catering Management/Manager
Certificates

  • Baking and Pastry Arts/Baker/Pastry Chef
  • Cooking and Related Culinary Arts, General

ADVANCED CREDIT/PLACEMENT
Credit placement options:
  • credit for CEEB Advanced Placement
  • credit for CLEP general
  • credit for CLEP subject

CERTIFICATES OFFERED
  • False
 
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