Thank you for visiting NationalApplicationCenter.com.

If you are seeing this message, you are doing so for one of several reasons:

  1. You are using a text based browser
  2. You are viewing this site on a web-enabled cell phone
  3. You are using an outdated browser which doesn't fully support Cascading Style Sheets (CSS)

If you fall into the third category, you'll need to upgrade your browser to view NationalApplicationCenter.com the way it was intended to be viewed.

To make your life a little simpler, here are some links to CSS compliant browsers:

Any one of these browsers properly supports the CSS used on this site and will allow you to view this site as intended.

National Application Center :: campus tours :: Bristol Community College key facts

Plan, explore, and apply to college using these great tools.

Bristol Community College

Bristol Community College
777 Elsbree Street
Fall River, MA 02720-7395

Official telephone: (774) 357-2947
Fax number: (508) 674-8838
Website: https://www.bristolcc.edu/
Screen last updated on: December 2024
QUICK FACTS
Year established: 1965
Type of school: public
Programs: 2-year undergraduate
Religious affiliation: no
Campus enrollment: 5,832 students
Coeducational information: coeducational institution
Location description: in or near a major city (pop. 300,000 or more)
Application fee: $10

CONTACT INFORMATION
Street address: Bristol Community College
777 Elsbree Street
Fall River, MA 02720-7395
Mailing address: Bristol Community College
777 Elsbree Street
Fall River, MA 02720-7395
Main telephone numbers: 774 357-2947
508 674-8838 (fax)

CAMPUS LINKS
Main homepage: https://
www.bristolcc.edu/

QUICK CODES
FICE number: 00217600

Data is copyrighted material under license to Peterson's, LLC. Material may contain updates provided solely by the institution to which the updated Data relates. These updates are not independently validated, and no party associated with this website can accept responsibility for their accuracy. Copyright © 2021 by Peterson's, LLC. All rights reserved.